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Ningxia Wolfberry (Goji Berry) Highest Known Antioxidant Food – 25,300 ORAC of 3-5 Oz
What is Ningxia wolfberry? Ningxia is a province on the West Elbow Plateau of the Yellow River in Inner Mongolia. The average life expectancy is over 100 years old, which is 10-20 years longer than the local average life expectancy. About 17 different goji berry varieties have been identified. However, Ningxia goji berries have been shown to have extraordinary nutritional and antioxidant content that can increase longevity. The Chinese claim it can protect liver function, replenish vital essence, improve vision, and lower blood pressure and cholesterol. It is also known to help with diabetes and impotence.
According to ORAC tests, Ningxia Goji Berry (Goji Berry, also known as Goji Berry) is the highest known antioxidant food with an unrivaled ability to absorb free radicals that attack the body and cause cancer and aging.
Ningxia wolfberry has an ORAC of 25,300.
The ORAC test is a test that measures oxygen radical absorbance capacity. It was developed by USDA researchers at Tufts University. It is considered one of the most sensitive and reliable methods of measuring the ability of antioxidants to absorb oxygen free radicals.
What are free radicals? Well, without taking a full chemistry class, let’s remember atoms… atoms have protons, electrons, and a nucleus. These atoms make up the molecules in our body cells. Electrons are usually in pairs. When they’re not there, they’re attracted to other unpaired electrons. Are you with me so far? Sometimes unpaired electrons can “steal” other electrons from other molecules, causing a chain reaction. Unpaired electrons are called free radicals. It is free (unpaired) and it acts aggressively by pairing and stealing other stable molecules. This action triggers a cascade of free radical activity that can cause damage to our cells and tissues.
Ok, so what are antioxidants? Antioxidants are heroes. They function by donating an electron to combine with a free radical. Antioxidants are able to do this because they are stable in either situation. They act as scavengers, helping to prevent cell and tissue damage caused by the “stealing” action of free radicals.
The ORAC test measures the ability of substances (fruits, vegetables, essential oils, spices, etc.) to save the world and bind free radicals.
The strongest known antioxidant foods are:
Ningxia Goji Berry 25,300 ORAC*
Plum 5,770
Blueberry 2,400
Kale 1,770
Strawberry 1,540
Spinach 1,260
Raspberry 1,220
Beet 840
Orange 750
*3.5 oz of ORAC.
Therefore, although there are different high ORAC foods and beverages on the market, Ningxia wolfberry stands alone for its amazing ability to destroy free radicals. It also has many other benefits worth exploring.
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